What makes for healthy mushroom crop production?
Can substrate microbiomes be manipulated to improve mushroom growth and development?
Eoin O’Connor is a postdoctoral scholar at the Penn State University Hockett Lab, where he studies mycology and the microbiomes of commercial mushroom substrates.
Tune in to learn:
Press play for more, and visit https://www.hockettlab.com/eoin-oconnor to learn about O’Connor’s research.
Episode also available on Apple Podcast: http://apple.co/30PvU9C